Goldblatt Organic Egg Taste

Tastes like Sunday brunch—only in a jar! Egg Taste revives the classic flavour of egg salad, entirely egg-free yet rich in taste, thanks to natural black salt. Crafted from handmade tofu following Japanese tradition, combined with regional Burgenland chickpeas and crunchy pickled gherkins, it’s a deliciously nostalgic spread with a modern, plant-based twist.